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Type: Posts; User: Belair_Boy

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    G'day Tomo The base of the oven is a flat fire...

    G'day Tomo

    The base of the oven is a flat fire brick which has a sheet of stainless steel in the doorway and folded down the front. It is just sitting there and can easily be removed for cleaning...
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    Which render

    G'day Coxy

    Great job with your oven.

    The oven for the latest outdoor kitchen (see previous posts) has been built and is ready for render.
    What render did you end up using Coxy?

    84477
    We...
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    I have always used 32 MPa concrete. If you keep...

    I have always used 32 MPa concrete. If you keep your water : cement ratio 1:2 you should be about right.

    The easiest way to add strength is to add cement. The factor that most predominantly...
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    http://www.renovateforum.com/members/belair_boy/al...

    http://www.renovateforum.com/members/belair_boy/albums/pizza-ovens/443-1st-brick-oven.jpghttp://www.users.on.net/%7Eakparrott/Brick%20oven.jpg
    The base for this oven is a cast concrete slab. The...
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    G'day Coxy I have been involved in building...

    G'day Coxy

    I have been involved in building several brick pizza ovens now.

    http://www.users.on.net/%7Eakparrott/04-07-09_1312.jpg
    As they say on TV "here is one I prepared earlier"...
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